Welcome to my Blog of helping you get it right in the kitchen the first time.

Hello and welcome to my finds that have made my life easier and more enjoyable. Recipes, whether they have turned out great or mistakes you don't have to make,to buying one time gadgets,pan,knives etc and not having to keep buying them over and over again. Think of all the money spent if only you bought the right things first time around !



What do I love to use I will tell you because I've spent years buying things to cook with and trying bad and good recipes. Also all my twists to make it taste better. I will keep adding ideals too so check back often for recipe finds, or creations,things I find. Thank you and I hope I help make your life easier.



Friday, September 17, 2010

Apple Butter Dumplings

This is not my recipe but saw a dear sweet friend from my church on Live at 4 presenting this recipe to all around our broadcast area. Loved the presentation using the Pottery Shops hand made pottery that I also buy for myself and love it. Thanks Becky Seaton for the recipe on Live at 4, she works in the Farmhouse store there in the Old Mill area shops.If you want to go to the site for the actual syrup used you can order it at www.oldmillsquare.com . They have a site for the pottery too I mentioned.



Ingredients
1 pkg. crescent rolls
1 granny smith apple, peeled and cut into 8 slices
1/2 stick butter or margarine, melted
1/2 tsp. cinnamon
chopped pecans or walnuts
1/2 bottle Old Mill Apple Butter Syrup

Directions
Melt butter in 10 x 13 baking dish. Starting at wide end and working to pointed end, roll 1 slice of apple in each crescent roll piece. Place roll into melted butter baking dish. Sprinkle with cinnamon & nuts. Pour syrup over all and gently spoon some of butter over also. Bake at 350 for 35-40 minutes or until apples are tender and rolls are golden brown. Serve with ice cream if desired.

I would use whatever syrup you could find that you think would work just fine with this recipe.

1 comment:

  1. Crista and I are going to an Apple Orchard tomorrow to pick some Apples!!! I'm going to make this recipe for the Family!!! It looks so delicious!!! Thanks Joy!!! :)

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